Step 2: Core, cut, peel and thinly slice all apples.
Step 3: Cook the apples in a pot with cinnamon and a cup of water for about 20 minutes.(covered)
Step 4: Make the dough with flour, butter, milk, and salt. Roll out dough into palm size circles.
Step 5: Fill dough with apple mush and pinch together to close.
Step 6: Bake the empanadas at a medium temperature until cooked (maybe 20-30 minutes depending on your oven)! And enjoy!
1 comment:
Muy ricas las empanadas de manzana, justo cuando más la necesitaba, luego de un agotador partido de basketball el cual ganamos con mi equipo, recuperé mis energías con aquella delicia.
Gracias!
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